
From our Farm
to Your Family
Be a Part of Our Farm
Welcome to Broad Brook Beef–Connecticut’s premier regenerative beef producer, proudly serving the River Valley community.
In today’s busy world, we recognize that our neighbors and friends all have different lifestyles, so we make it easy to bring our pasture-raised beef, pork, and eggs to your table.
Choose the option that fits your lifestyle:


Buy in Bulk
Stock your freezer and save with a half beef or half hog. This option gives you a variety of cuts at the best value—perfect for families who want to invest in locally raised meat for the long haul.

Pasture Raised,
Connecticut Grown

We provide all-natural,
pasture-raised, dry-aged beef and pork as well as other
fresh products that are grown and harvested right here
in the Connecticut River Valley.
Nestled in the hills of Broad Brook, the Holden family has
operated our Hereford cattle ranch for over 50 years.
Today, we are excited to offer our fresh meat
program to enthusiastic beef connoisseurs and
local “foodies” looking for premium,
restaurant-quality, hormone-free meat
and farm products.
Why Buy from
Broad Brook Beef?

Dry – Aged For Exceptional Flavor

Local Food You Can Trust

Pasture Raised, Natural Diet

Supporting a Connecticut Family Farm
Retail Store Pricing
Enjoy Our Recipes & Cook with Us
View our original, farm-favorite recipes featuring our natural meat, sauces, salsas, and soups to inspire meals the whole family will love.

Connect with Our Farm
for Updates
Contact Our Farm
We are open year-round to serve the River Valley community with fresh local meat and all-natural products. Give us a call or submit an inquiry today, and find more information on our hours and location.







